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The Riviera Maya, on Mexico's Caribbean Coast, is a lovely place for your Wedding and Reception.
There are Private Villas with Lush Gardens, Courtyards, Pool and Beach. They offer comfort and fantastic views.
We can provide all the Food, Chefs, Beverages, Bartenders and Culinary Expertise for your special occasion.
Let us tailor a menu and services especially for your group.
These Menus are appropriate for Buffet, Plated Service or even Cocktail Parties.
We add 11% Mexican Tax and 15% Gratuity to all Wedding Billing. We request a 50% deposit for Confirmation.
THE WEDDING MENUS
All these Menus include the Chefs, Waiters and Food. See below for Wedding Beverages
Price quotes are based on 35 guests and will adjust with count
WEDDING MENU #1 Riviera Maya Taco Bar – $1000 + gratuity (based on 35 guests)
‘Our Most Popular Wedding Buffet’
Four Food Stations of Regional Specialties done with a Flair
STATION 1 ‘Guacamole, Frutas Tropical y Quesos Artisana
Authentic Yucateca Guacamole with Tostadas and Chips
Roasted Habanero, Pico de Gallo and Tres Chili Salsas
Pineapple and Melon Boats with fresh Tropical Fruits
‘Artisana-style’ Mexican Cheeses- Goat and Oaxaca
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STATION 2 ‘Mariscos y Ceviches Mixta’
Cherry Tomatoes stuffed with Seafood,
Mexican Shrimp Cocktail with Avocados
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STATION 3 ‘BBQ Tacos’
Freshly made and served by our Chefs!
Grilled Filet of Beef Chipotle, Pork Cochinita (or Chicken) Pibil
Dorado Fish Tikin Xic baked in Banana Leaves
Fresh Grilled Vegetables and Hot Tortillas
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STATION 4 ‘Dessert Bar’
<you supply the cake, we serve>
Mexican Coffee, Black, Green & Herbal Teas, Fresh Fruit Sorbets
WEDDING MENU #2 - $800 + gratuity (based on 35 guests)
‘Mexican Cuisine’
‘Rivera Maya VIP Traditional’
APPETIZERS
Grilled Pork Loin Skewers
Coconut Shrimp with Mango Chutney
Avocado Dip with Tostadas and Cut Vegetables
Cheese Boards and Fruit Boats
BUFFET
Caesar Salad
Mixed Grill, 'Selva y Mar'-
Shrimp, Beef, Pork Loin, Fish and Vegetables
Cilantro Lime Sauce,
Rice Pilaf
DESSERT
<you supply the cake, we serve>
Mexican Coffee, Black and Green Tea
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WEDDING MENU #3 - $800 + gratuity (based on 35 guests)
‘Yucateca Cuisine’
Rivera Maya VIP Mayan Wedding
APPETIZERS
Cherry Tomatoes with Seafood Ceviche
Chipotle Chicken Skewers
Quesadillas with Flor de Calabasa
Cheese Boards and Fruit Boats
BUFFET
Chaya Spinach, Jicama and Pineapple Salad
Tikin Xic- Fish Filet and Local Seasonal Shellfish
seasoned with exotic herbs and spices,
grilled and served in Banana Leaves
Cochinita Pibil- Traditional Roast Pork served in Earthenware Crocks
Rice and Beans
DESSERT
<you supply the cake, we serve>
Mexican Coffee, Black, Green & Herbal Teas
WEDDING MENU #4 - $1200 + gratuity (based on 35 guests)
‘Napa Valley International’
‘Napa Valley Cuisine is delicious, elegant and very chic; fantastic with fine wines’
APPETIZERS
Fresh Mozzarella and Basil Bruschetta, Smoked Salmon-Asparagus Canape
Spicy Cajun Shrimp, Mango Chutney & Cornbread, Spinach Feta Cheese Pastry
Mexican Artisana Cheese & Tropical Fruit Display
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BUFFET
Salmon poached in Champagne with Tarragon Cream Sauce & Tobikyo Caviar
Lamb & Portobello Mushroom Kebobs (you can substitute Beef or Chicken)
Fresh Vegetables from the Grill, Wild Rice Pilaf with Braised Artichokes
Arugula Radicchio Salad with Pecans, Goat Cheese & Apples, Hot Rolls & Breads
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DESSERT
<you supply the cake, we serve>
Mexican Coffee, Black and Green Tea, Fresh Fruit Sorbets
***
WEDDING MENU #5 - $1200 + gratuity (based on 35 guests)
‘Continental’
APPETIZERS
Endive Spears & Smoked Salmon with Tobikyo Caviar, Shrimp & Lobster Cocktail
Serrano Ham & Melons, Artisana Cheese Boards & Fruit Boats
Blue Moons- stuffed Mushrooms with Bleu Cheese & Walnuts
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BUFFET
Roast Beef Herb Crusted & served au jus, with Sherried Mushrooms & Leeks,
Grilled Asparagus, New Potatoes roasted with Shallots & Rosemary. Hot Breads
Salade Caprese- Ripe Tomatoes, Fresh Mozzarella, Basil, and Virgin Olive Oil
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DESSERT
<you supply the cake, we serve>
Mexican Coffee, Black and Green Tea,
Fresh Fruit Sorbets
***
THE WEDDING BAR
All ‘Starting Bar’ Menus include the Bartenders and Beverages
Prices are accurate to the best of our knowledge and may change without notice.
Quantities and Labels can be adjusted as you wish. Prices may change. We add 15% Gratuity to all Wedding Billing.
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WEDDING BAR #1 - $700
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WEDDING BAR #2 - $1200
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Wedding Toast
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Wedding Toast
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| 8 bottles |
Frexinet Spanish Cava |
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8 bottles |
Moet Chandon French Champagne |
Domestic Liquor
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Domestic Liquor
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| 4 bottles |
Jose Cuervo Tequila |
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2 bottles |
Don Julio Reposado Tequila |
| 2 bottles |
Bacardi Rum |
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3 bottles |
Milagro Tequila |
| 2 bottles |
Smirnoff Vodka |
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2 bottles |
Havana Club Anejo Rum |
| 2 bottle |
Kahlua Coffee Liquer |
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3 bottle |
Absolut Vodka |
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1 bottle |
Kahlua Coffee Liquer |
Wine
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Wine
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| 8 bottles |
Concha y Toro Chardonnay |
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6 bottles |
Poggiobello Pinot Griggio (Italy) |
| 8 bottles |
Concha y Toro Cabernet |
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4 bottles |
Santa Julia Chardonnay (Argentina) |
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4 bottles |
Carmen Reserve Merlot (Chile) |
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4 bottles |
Louis Borga Cabernet (Argentina) |
Regional Beer and Soft Drinks
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Regional Beer and Soft Drinks
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| 2 cases |
Dos Equis Clara and Amber, Pacifica and Bohemia Beers |
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2 cases |
Dos Equis Clara and Amber, Pacifica and Bohemia Beers |
| 2 cases |
Coke, Sprite, diet Sodas, Sparkling Water, |
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2 cases |
Coke, Sprite, diet Sodas, Sparkling Water, |
| 8 bottles |
Fruit Juices and Mixers |
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8 bottles |
Fruit Juices and Mixers |
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